Tipu’s Tiger Chai recalls concentrate due to potential botulism risk
Product may be contaminated with Clostridium botulinum
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On June 17, 2008, Tipu’s Tiger Chai Inc. recalled Tipu’s Tiger Chai Concentrate because it may be contaminated with Clostridium botulinum, a bacterium that may cause botulism. Botulism is a potentially fatal form of food poisoning.
The recalled Tipu’s Tiger Chai Concentrate was distributed mainly to stores and coffee kiosks in western Montana, and to one café in Prescott, Arizona. It was distributed in plastic half-gallon units labeled with the product’s name. “Refrigerate after opening,” along with dates of 09-23/09 through 05/22/10 are printed on the lid or neck of the bottle.
Consumers who purchased the recalled Tipu’s Tiger Chai Concentrate should return it to the place of purchase for a refund. For more information, customers may also contact the company at 1-888-506-2424.
Source: “Tipu’s Tiger Chai, Inc Recalls Tipus Tiger Chai Concentrate Because of a Possible Health Risk,” US Food and Drug Administration Press Release, June 17, 2008.

